Wednesday, July 02, 2008

Morrocan Ice Tea


Ice Tea, originally uploaded by Ayala Moriel.

A refreshing way to get just a little energetic boost is to prepare your own ice tea concentrate. It makes a great cooling beverage and your guests will be grateful to be greeted that way after they made their way to you in the heat.

1/2 Liter boiling water
2 tsp. Darjeeling tea
2-4 Tbs. raw cane sugar (depending on how sweet you'd like your ice tea)
6 sprigs of fresh spearmint, rinsed and dried (use a lettuce drier or let to drip dry on a towel)
Cold water
Ice cubes

For the
Steep the tea leaves in the water for 5 minutes. Add sugar, stir well and add 4 sprigs of fresh spearmint. Let cool and remove the spearmint sprigs before storing in the refrigerator.

To prepare the ice tea:
In a large glass pitcher, mix together half of the ice tea concentrate and fill the rest with cold water and ice cubes. Stir well and add a few fresh spearmint leaves before serving.

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